PIZZA

Feta Flatbread - $14.99 + tax


Feta Cheese, Mushrooms, Tomatoes, Onions, Provolone & Mozzarella Cheese. Topped w/Spring Mix in Virgin Olive Oil, Salt, Pepper, Pine Nuts.

Add chicken for $3.00

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Pizza


Made to order

SIZE BIG SLICES PITA PIZZA SMALL 12"
(6) CUT
LARGE 16"
(12) CUT
SICILIAN
(16) CUT
CHEESE: $2.25 $2.99 $8.99 $12.25 $14.99
TOPPINGS: $0.66 $0.66 $1.60 $2.30 $2.70

Toppings
Pepperoni, mushrooms, sausage, black olives, meatballs, jalapenos, hot peppers, green peppers, bacon, anchovies, ham, salami, red onions, tomatoes, capicola, pineapple.

Double Gourmet Toppings
Extra cheese, spinach, feta, steak, chicken, roasted peppers, sun-dried tomatoes, artichokes.

Pizza Boat - $8.75

Grab a Slice of Pizza on Mondays for $1.75

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Special Gourmet Pizzas


(6) Cut - $14.99 | (12) Cut: $20.25

Meat Eater
Pepperoni, ham, sausage, meatball, and bacon.

Veggie
Red onions, tomatoes, green peppers, mushrooms, and black olives.

Spinach, Feta, & Chicken
White garlic sauce, spinach, bacon, chicken, feta, provolone, and mozzarella.

Steak Ranchero
Homemade ranch sauce, steak, mushrooms, green peppers, and red onions.

Buffalo Chicken
Mild buffalo sauce, grilled chicken, red onion, green peppers.

BBQ Chicken
BBQ sauce, chicken, green peppers, provolone and mozzarella cheese, and red onions.

California
Homemade ranch, chicken, bacon, provolone and mozzarella cheese.

Mediterranean
White garlic sauce, feta, provolone, mozzarella, red onions, tomatoes, mushrooms, artichoke hearts.

Greek
White garlic sauce, gyro meat, tomato, red onion, black olives, provolone, mozzarella, feta.

Taco
Seasoned beef, provolone, mozzarella, cheddar, topped with fresh red onion, fresh tomato, fresh lettuce.

EBA
Everything but anchovies - 6 cut $16.99; 12 cut $23.99

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SAMMY'S PIZZERIA
Since 1978

2145 Noblestown Road
Pittsburgh, PA 15205
(412) 928-3020

Store Hours
Monday-Thursday
11 a.m. to 11 p.m.

Friday & Saturday
11 a.m. to Midnight

Sunday
Closed

Delivery
Friday & Saturday
11 a.m. to Midnight

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Sammy's Pizzera is Certified by the Responsible Alcohol Management Program & the Food Safety Program.
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